Mary Holt Grey's Fish Chowder
| Yield: | 1 Servings |
| Categories: |
| 1 | lb | Fish |
| 2 | md | Potatoes; peeled and thinly sliced |
| 2 | md | Onions; thinly sliced |
| Salt and pepper | ||
| 1 | cn | (small) condensed milk and enough fresh milk to make 3 cups in all |
| 2 | tb | Butter |
| 1 1/2 | c | Water |
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