Mary Mahoney's Bread Pudding
| Yield: | 6 Servings | 
| Categories: | Cakes, Pies | 
| 6 | sl | Bread; day old | 
| 1/2 | c | Sugar; plus 2 tablespoons | 
| 1 | ts | Cinnamon | 
| 4 | Eggs | |
| 2 | c | Milk | 
| 2 | tb | Butter; melted | 
| 1/2 | c | Raisins; optional | 
| 1 | ts | Vanilla | 
| RUM SAUCE | ||
| 2 | c | Milk | 
| 1/2 | Stick butter | |
| 1/2 | c | Sugar | 
| 1 | tb | Nutmeg | 
| 1 | tb | Vanilla | 
| Rum; to taste, or rum flavoring | ||
| 1 | tb | Oil | 
| 2 | tb | Flour | 
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