Maryland Chicken Cakes

Yield:	4 Servings
Categories:	Epona, Chicken

2	lb	Chicken legs
1	c	Cracker crumbs (the original recipe calls for saltines, I used whole wheat crackers)
1/3	c	Reduced-fat mayonnaise
1/4	c	Sliced scallions
2	tb	Lemon juice
1/2	ts	Salt (I substituted garlic salt)
1	tb	Vegetable oil