Mary's Raisin Cream Pie
| Yield: | 10 Servings |
| Categories: | Pies |
| 8 | Inch baked pie shell | |
| 4 | tb | Flour |
| 1/4 | ts | Salt |
| 1 | c | Raisins |
| 1 | ts | Vanilla |
| 1/2 | c | Sugar |
| 3 | Egg yolks | |
| 2 | c | Milk |
| 1/4 | c | Water |
| 1/2 | ts | Lemon extract |
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| Yield: | 10 Servings |
| Categories: | Pies |
| 8 | Inch baked pie shell | |
| 4 | tb | Flour |
| 1/4 | ts | Salt |
| 1 | c | Raisins |
| 1 | ts | Vanilla |
| 1/2 | c | Sugar |
| 3 | Egg yolks | |
| 2 | c | Milk |
| 1/4 | c | Water |
| 1/2 | ts | Lemon extract |