Mascarpone with Wafers, Caramelised Fresh Figs and Orange Sa
| Yield: | 1 Servings |
| Categories: | Desserts |
| SNAP MIXTURE: | ||
| 60 | g | Unsalted butter |
| 60 | g | Sugar |
| 250 | g | Golden syrup |
| 1 | tb | Brandy |
| 1/2 | tb | Lemon juice |
| 60 | g | Flour |
| 1 | tb | Ginger powder |
| TUILE MIXTURE: | ||
| 120 | g | Sugar |
| 120 | g | Egg white |
| 120 | g | Unsalted butter |
| 100 | g | Flour |
| FIGS: | ||
| 1 | Fresh fig per serve | |
| Icing sugar | ||
| TO SERVE: | ||
| Mascarpone | ||
| Orange sauce |
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