Mashed Plantains Dominican Style
| Yield: | 2 Servings |
| Categories: | Vegetables |
| 2 | Green plantains | |
| Butter | ||
| Salt | ||
| Olive oil | ||
| 1/2 | md | Chopped onion |
| 1/2 | md | Green pepper; chopped |
| 1 | Clove garlic; finely minced | |
| 1 | Tomato; chopped | |
| Salt and pepper to taste | ||
| 1 | -(up to) | |
| 2 | tb | Red wine vinegar |
| 2 | Poached or fried eggs |
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