Massa Sovada (Portuguese Sweet Bread)
| Yield: | 24 Servings |
| Categories: | Portuguese, Breads |
| 2 | pk | Yeast, dry |
| 1/4 | c | ;Water, lukewarm |
| 1 | c | Milk; scalded |
| 1 | c | Sugar |
| 2 | ts | Cinnamon |
| 1/2 | c | Butter |
| 1/2 | ts | Salt |
| 6 | c | Flour |
| 4 | Egg |
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| Yield: | 24 Servings |
| Categories: | Portuguese, Breads |
| 2 | pk | Yeast, dry |
| 1/4 | c | ;Water, lukewarm |
| 1 | c | Milk; scalded |
| 1 | c | Sugar |
| 2 | ts | Cinnamon |
| 1/2 | c | Butter |
| 1/2 | ts | Salt |
| 6 | c | Flour |
| 4 | Egg |