Matzo Meal Balls - Kneidlach
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Matzo meal |
| 1 | c | Boiling water |
| 2 | Eggs | |
| Seasonings : I use salt; white pepper, (not to darken the balls), and fried onion. | ||
| Optional - add a few tbs smaltz. |
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| Yield: | 1 Servings |
| Categories: |
| 1 | c | Matzo meal |
| 1 | c | Boiling water |
| 2 | Eggs | |
| Seasonings : I use salt; white pepper, (not to darken the balls), and fried onion. | ||
| Optional - add a few tbs smaltz. |