Matzo Stuffing

Yield:	1 Servings
Categories:	Passover, Kosher, Side Dishes, Breads

2		Matzos
1	lg	Onion
1	lg	Potato
2		Stalks celery, finely diced
2	tb	Chicken fat or pareve margarine
2		Eggs
3	tb	Matzo meal
1	tb	Chopped parsley
		Salt, to taste
		Pepper, to taste
		Paprika, to taste