Maui Onion Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 8 | c | Fresh Maui onions (if Maui not available; use Vidalia) |
| 2 | qt | Plus |
| 1/2 | c | Non-fat vegetable broth or stock |
| 1/2 | ts | Dry mustard |
| 2 | ts | Sugar |
| 3 | tb | Flour |
| 1/4 | ts | Freshly ground black pepper |
| 2 | Bay leaves | |
| 1/4 | c | Fresh parsley |
| 1 | c | Dry white wine |
| OPTIONAL | ||
| Toasted cheese bread garnish | ||
| 6 | sl | Crusty baguettes |
| Non-fat soy Mozzarella or Swiss cheese |
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