Maureen's Carrot Fruit Cake

Yield:	8 Servings
Categories:	Cakes, Gifts, Fruits, Desserts

6		Carrot; grated
2 2/3	c	Sugar
1	lb	Raisins
2 2/3	c	Water
2	tb	Butter
2	ts	Cinnamon
2	ts	Cloves, ground
2	ts	Allspice
2	ts	Salt
4	c	Flour
4	ts	Baking soda
1	lb	Pecans; (or walnuts)
1	lb	Candied fruit

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