Mayan Maize Soup
| Yield: | 6 Servings |
| Categories: | Soups |
| 1/2 | c | Chopped green pepper |
| 1/4 | c | Chopped onion |
| 2 | tb | Parkay margarine |
| 1 | pk | (8-oz) Philadelphia Brand cream cheese; cubed |
| 1 | lb | Velveeta Mexican pasteurized process cheese spread with Jalepeno pepper; cubed |
| 1 | cn | (17-oz) cream style corn |
| 1 1/2 | c | Milk |
| Corn chips |
Advertisement