Meal-In-A-Soup
| Yield: | 9 Servings |
| Categories: |
| 1 | lb | Ground beef |
| 1 | c | Chopped onion |
| 1 | c | Diced raw potatoes |
| 1 | c | Sliced carrots |
| 1 | c | Shredded cabbage |
| 1/4 | c | Uncooked rice |
| 6 | c | Water |
| 1 | Bay leaf; crushed | |
| 1/2 | ts | Dried thyme |
| 4 | ts | Salt |
| 1/8 | ts | Pepper |
| 19 | oz | Canned tomatoes; cut up |
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