Meat-Filled Dumplings
| Yield: | 8 Servings | 
| Categories: | Asian, Appetizers, Low-Fat, Diabetic | 
| 4 | c | All-purpose flour | 
| 1 1/2 | c | Water | 
| 1/2 | lb | Ground round | 
| 2 | ts | Low-sodium soy sauce | 
| 1 | tb | Sherry | 
| 2 | c | Fresh Chopped Spinach; Or 1 C Frozen Spinach, Thawed | 
| 1 | ts | Grated fresh ginger | 
| 1/4 | c | Finely Minced Waterchestnuts | 
| 2 | X Green Onions; Chopped | 
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