Meat-Potatoeburger
| Yield: | 4 Servings |
| Categories: | Beef, Casseroles, Main Dishes |
| 3/4 | c | Ground beef |
| 3/4 | c | Potato; raw, coarsely ground |
| 1/4 | c | Onion; coarsely ground |
| 2 | tb | Green bell pepper; chopped |
| 1 | ts | Salt |
| 1 | Egg | |
| Drippings or fat | ||
| 1 | c | Tomato juice |
| 1 | tb | Flour |
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