Meat and Cabbage (Old Dutch Recipe 1947)
| Yield: | 1 6 servings |
| Categories: | Main Dishes |
| 1 | lb | Hamburger |
| 2 3/4 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | Egg,well beaten | |
| 1/3 | c | Uncooked rice |
| 2 | tb | Fat |
| 1 | md | Onion,sliced fine |
| 3 2/3 | c | Tomato soup |
| Water | ||
| 1 | ts | Minced parsley |
| 1/2 | c | Chopped celery |
| 3 | tb | Lemon juice |
| 1 | ts | Sugar |
| Salt&pepper | ||
| 6 | lg | Cabbage leaves |
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