Meat and Potatoes Meatloaf
| Yield: | 10 Servings |
| Categories: | Meats, Main Dishes, Vegetables |
| 1 | Onion, peeled | |
| 2 | Potatoes | |
| 1 | Carrot | |
| 2 | lb | Extra-lean ground beef |
| 2 | Eggs -OR- | |
| 4 | Egg whites -OR- | |
| 1/2 | c | Thawed egg substitute |
| 1/2 | c | Non-fat milk |
| 1 | tb | Worcestershire sauce (opt) |
| 1 | ts | Dried thyme or other herb |
| Salt or seasoned salt -AND- | ||
| Pepper to taste |
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