Meat Balls Stroganoff
| Yield: | 1 Servings |
| Categories: | Microwave, Meat |
| 3 | tb | Finely chopped onion |
| 2 | Eggs; beaten | |
| 4 | tb | Milk |
| 2 | c | Fresh bread cubes |
| 2 | ts | Salt |
| 1/2 | ts | Ground black pepper |
| 1/2 | ts | Thyme leaves |
| 1/4 | ts | Ground cloves |
| 2 | lb | Ground beef |
| 1 | tb | Liquid gravy seasoning |
| 1 | tb | Red wine |
| 2 1/2 | tb | Butter or margarine |
| 2 1/2 | tb | Flour |
| 1/2 | ts | Salt |
| 1 | ts | Dried dill weed |
| Several twists freshly ground black pepper | ||
| 1 | cn | Condensed beef bouillon; (10 1/2 Ounces) |
| 1/2 | c | Red wine |
| 1 | ts | Liquid gravy seasoning |
| 1/2 | c | Sour cream |
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