Meatballs with Milk Gravy
| Yield: | 2 Servings |
| Categories: | Beef, Ground meat, Sauces |
| 8 | oz | Lean ground beef |
| 1/4 | Green bell pepper minced | |
| 1/4 | Onion minced | |
| 1/4 | c | Dry bread crumbs |
| 1/4 | c | Nonfat yogurt |
| 1 | ts | Thyme |
| 1 | ts | Worcestershire sauce |
| 1 | c | Skim milk |
| 1 | ts | Beef bouillon |
| 2 | tb | Sherry |
| 2 | tb | Flour |
Advertisement