Meatloaf and Gravy
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Ground beef (or 1/2 lb beef; 1/2 lb veal, 1/2 lb pork, all ground) |
| 1 | lg | Grated carrot |
| 1 | Onion; chopped finely | |
| 1 | Rib celery; chopped finely | |
| 3/4 | c | Rolled oats |
| 1/2 | c | Milk powder |
| 1 | ts | Thyme |
| 1/2 | ts | Each salt; pepper, sage, dry mustard |
| 1 | pn | Allspice |
| 2 | c | Beef broth |
| 2 | tb | Flour |
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