Medievil Rabbit
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | Hare (Rabbit will do) | |
| Jointed, | ||
| Blood from the Hare/Rabbit | ||
| 1 | pt | Beef stock |
| 2 | Onions | |
| Fresh thyme & rosemary | ||
| 2 | sl | Brown toast sprinkled with |
| Mixed spice, | ||
| 6 | fl | Oz red wine, |
| Bouquet Garni, made from: | ||
| 6 | Parsley stalks | |
| 4 | Cloves | |
| 2 | Blades mace | |
| 1/4 | ts | Ground ginger |
| Salt to taste | ||
| 1 | tb | Red wine vinegar |
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