Mediterranean Picnic Loaf
| Yield: | 1 Servings |
| Categories: |
| 1 | Round (16 oz) loaf, peasant-style bread | |
| 3 | lg | Tomatoes |
| 1 | lg | Purple onion, thinly sliced |
| 1 | Green bell pepper, thinly sliced | |
| 4 | oz | Crumbled feta cheese |
| 1 | cn | (6-1/8 oz) solid white tuna in spring water, drained and flaked |
| 1/2 | c | Kalamata olives, sliced |
| 1 | c | Firmly packed fresh basil, chopped |
| 2 | tb | Capers, rinsed and drained |
| 2 | tb | Balsamic vinegar |
| 1 | tb | Dijon mustard |
| 1 | tb | Olive oil |
| 2 | Cloves garlic, minced |
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