Melon Salad
| Yield: | 5 Servings |
| Categories: |
| 3 | Garlic cloves; minced or pureed | |
| 2 | tb | Brown sugar |
| 1/4 | c | Lime juice |
| 3 | Serrano chiles; stems removed and Thinly Sliced With Seeds | |
| 1 | ts | Grated lime zest |
| 1/2 | c | Slivered blanched almonds or |
| Pine nuts; toasted | ||
| 6 | c | Assorted melon cubes; in 1/2-inch cubes, variety separated |
| 1/4 | c | Fresh cilantro leaves for garnish |
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