Menudo 2
| Yield: | 8 Servings |
| Categories: | Soups |
| 4 | lb | Veal knuckles or beef shins |
| 3 | lb | Tripe; cut into 1/2" pieces |
| 4 | Garlic cloves; minced | |
| 2 | c | Chopped onions |
| 1 | tb | Crushed dried red chiles |
| 2 | ts | Salt |
| 2 | ts | Dried oregano; crushed |
| 2 | ts | Chili powder |
| 1 | ts | Ground coriander |
| 4 | qt | Water |
| 2 | cn | Hominy (1 lb ea); drained |
| Cilantro; chopped | ||
| Green onions |
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