Meringue Berry Pie
| Yield: | 1 Servings |
| Categories: | Pies, Desserts |
| 1/2 | c | Sugar -- divided |
| 1/4 | c | Slivered almonds, toasted -- |
| And ground | ||
| 2 | tb | Cornstarch |
| 2 | Egg whites | |
| 1/8 | ts | Cream of tartar |
| SAUCE AND TOPPING: | ||
| 1/2 | c | Sugar |
| 1 | tb | Cornstarch |
| 1/3 | c | Water |
| 1 | pt | Fresh of frozen raspberries |
| 1 | qt | Vanilla ice cream |
| 2 | c | Fresh mixed berries |
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