Meringue Hearts
| Yield: | 6 Servings |
| Categories: | Desserts |
| 2 | Egg whites,at room temp. | |
| 1/4 | ts | Cream of tartar |
| 1/2 | ts | Vanilla |
| 1/2 | c | Sugar |
| CHOCOLATE SYRUP | ||
| 2 | tb | Unsweetened cocoa powder |
| 1 | tb | Sugar |
| 1 | tb | Cornstarch |
| 1 | pn | Salt |
| 1/2 | c | Light corn syrup |
| 1/4 | c | 1% milk |
| 1/2 | ts | Vanilla |
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