Mesa Verde (Green Sauce)
| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Fresh green chiles; diced |
| 3 | tb | Olive oil |
| 1/3 | c | Onion; diced |
| 1 | tb | Salt |
| 1 | ts | Granulated garlic |
| 1 | ts | Dried leaf oregano |
| 2 | c | Water |
| 3 | tb | Flour |
| 2 | tb | Vegetable oil |
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| Yield: | 4 Servings |
| Categories: |
| 1 | lb | Fresh green chiles; diced |
| 3 | tb | Olive oil |
| 1/3 | c | Onion; diced |
| 1 | tb | Salt |
| 1 | ts | Granulated garlic |
| 1 | ts | Dried leaf oregano |
| 2 | c | Water |
| 3 | tb | Flour |
| 2 | tb | Vegetable oil |