Mescalero Chili
| Yield: | 8 Servings |
| Categories: | Tex-mex, Chili, Main Dishes, Meats |
| 3 | lb | Rough ground beef |
| 2 | lb | Rough ground pork |
| 2 | Medium onions chopped | |
| 5 | Cloves of garlic minced | |
| 2 | tb | Oy sauce |
| 1 | tb | Absco sauce |
| 2 | c | Omato sauce |
| 1/2 | c | Omato paste |
| 1/2 | c | Hopped Bell pepper (green) |
| 1/2 | c | Hopped Bell pepper (red) |
| 5 | Whole Jalapeno~ peppers | |
| 6 | tb | Asa harina |
| 1 | 12 oz. beer | |
| 12 | oz | Water |
| 3 | tb | F ground cumin |
| 1 | ts | Oney |
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