Mexicali Shepherd's Pie
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Lean ground beef |
| 1/2 | c | Diced green pepper |
| 2/3 | c | Undiluted 2% partly skimmed Evaporated milk |
| 1 | pk | (approx. 39 g) chili seasoning mix |
| 1 | c | Bottled salsa |
| 1 | c | Frozen kernel corn |
| 3 | tb | Tomato paste |
| 1 | c | Shredded Cheddar cheese |
| MASHED POTATO TOPPING | ||
| 1 | c | Water |
| 1 | tb | Butter |
| 1/2 | ts | Garlic salt |
| 1/2 | c | Undiluted 2% partly skimmed evaporated milk |
| 1 1/2 | c | Instant mashed potato flakes* |
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