Mexican Beanburger

Yield:	6 Servings
Categories:

2	tb	Vegetable oil
1	sm	Onion; chopped
1		Garlic clove; minced
1	cn	(15 ounces) baked beans
1/2	c	Tomato sauce
1/2	ts	Chili powder
1 1/2	lb	Ground beef
		Salt; ground black pepper to taste
6	sl	Toast
2	oz	Cheddar cheese; shredded