Mexican Black Beans and Rice
| Yield: | 10 Servings |
| Categories: |
| 2 | c | Brown rice; uncooked |
| 4 | c | Water |
| 2 | cn | Black beans |
| 1 | sm | Can diced green chiles |
| 1/2 | c | Sliced black olives |
| 1/2 | pk | Taco seasoning |
| 1 | ds | Each of cumin and garlic powder |
| 1 | c | Salsa |
| 1 | c | Grated cheese; (cheddar or jack) |
| Sprinkling of chili powder or paprika |
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