Mexican Caviar
| Yield: | 8 Servings |
| Categories: | Mexican, Appetizers |
| 2 | cn | Ripe olives, chopped |
| (4 1/2 oz cans) | ||
| 2 | cn | Green chilies, chopped |
| (4 oz cans) | ||
| 2 | Tomatoes, peeled, chopped | |
| 3 | Green onions, chopped | |
| 2 | Garlic cloves, mashed | |
| 3 | ts | Olive oil |
| 2 | ts | Red wine vinegar |
| 1 | ts | Pepper |
| Seasoning salt (dash) | ||
| Frito's Scoops |
Advertisement