Mexican Cheese Bread
| Yield: | 1 Recipe |
| Categories: | Quick, Gluten-free, Breads |
| 1 1/2 | c | AM Rice Flour |
| 1/2 | c | AM Soy Flour |
| 1 | tb | Non-alum baking powder |
| 1 | c | Enchilada sauce |
| 3/4 | c | Warm water |
| 2 | tb | AM Unrefined Olive Oil |
| 1 | c | Grated cheese (optional) |
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