Mexican Chicken Skillet
| Yield: | 4 Servings |
| Categories: | Chicken, Main Dishes, Cheese |
| 8 | Chicken drumsticks; (1 1/2 pounds)OR | |
| 4 | Chicken thighs; 1 pound ) | |
| 2 | tb | Oil |
| 12 | oz | Jar chunky red salsa |
| 1/2 | c | Shredded Monterey jack cheese; (2 oz.) |
| 1/2 | c | Broken tortilla chips |
Advertisement