Mexican Corn Salad

Yield: 1 Servings
Categories:
2tbSalad dressing or mayonnaise
1cn(12 oz.) Mexicorn
1cn(12 oz.) white whole kernel corn
1/2cCelery (chopped)
1/2cOnion (chopped)
1mdTomato (chopped)
2tbSugar
1/2cBell pepper (chopped)
Salt and pepper to taste
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