Mexican Festival Rice
| Yield: | 5 Servings |
| Categories: | Main Dishes, Side dishes |
| 2 | tb | Butter or margarine |
| 1 | lg | Garlic clove; minced |
| 1 | c | Long-grain white rice; Uncooked |
| 1 | cn | (14.5 oz) Reduced sodium chicken broth |
| 1/2 | c | Corn |
| 1/3 | c | Chopped green bell pepper |
| 3 | Italian plum tomatoes; Chopped | |
| 1/4 | c | Green onion; Sliced |
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