Mexican Fruit Cake

Yield:	1 Servings
Categories:	Cakes, Desserts

2	c	Flour
2	c	Sugar
2		Eggs; large
2	ts	Baking soda
1	ts	Vanilla
1	c	Walnuts; chopped
1	cn	Pineapple; crushed with juice
		FROSTING
1		Cream cheese; softened
1 1/2	c	Powdered sugar
1/2	c	Butter; softened
1	ts	Vanilla