Mexican Lasagna
| Yield: | 4 Servings |
| Categories: |
| 1 1/2 | lb | Ground beef |
| 4 | oz | Green chiles; diced |
| 1 | pk | Taco seasoning mix |
| 1 | c | Ricotta cheese |
| 1 | ts | Seasoned salt |
| 2 | Eggs; beaten | |
| 1 | c | Tomatoes; diced |
| 10 | Corn tortillas | |
| 16 | oz | Tomato sauce |
| 2 1/2 | c | Monterey jack cheese; grated |
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