Mexican Lentil Casserole (Vegan)
| Yield: | 6 Servings |
| Categories: | Fat-Free |
| 1/2 | c | Chopped onions |
| 1/2 | c | Chopped green bell peppers |
| 1/2 | c | Chopped celery |
| 4 | c | Water |
| 1 | c | Lentils, uncooked (7 1/2 |
| Ounces) | ||
| 1 1/2 | c | Cooked brown rice |
| 1 | 6 ounce can tomato paste | |
| 1 1/4 | oz | Packet taco seasoning mix |
| 1/2 | ts | Chili powder |
Advertisement