Mexican Salsa Chicken
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 2 | Whole no bone,no skin breast | |
| 1/3 | c | Flour |
| 1/8 | ts | Garlic powder |
| 1/8 | ts | Paprika |
| 1/2 | ts | Chili powder |
| 3 | tb | Oil |
| 1/4 | c | Salsa |
| 4 | oz | Shredded Mont Jack cheese |
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| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 2 | Whole no bone,no skin breast | |
| 1/3 | c | Flour |
| 1/8 | ts | Garlic powder |
| 1/8 | ts | Paprika |
| 1/2 | ts | Chili powder |
| 3 | tb | Oil |
| 1/4 | c | Salsa |
| 4 | oz | Shredded Mont Jack cheese |