Mexican Stir Fry
| Yield: | 4 Servings |
| Categories: |
| 2 | tb | Italian Dressing; (recommend fat-free) |
| 2 | tb | Fresh Lime Juice |
| 1 | lb | Lean Beef Strips; (you may substitute Chicken, Turkey, or Shrimp) |
| 1 | md | Onion; sliced into thin rings |
| 2 | md | Bell Peppers; (Green, Red or Yellow), sliced into thin rings |
| 1 | md | Tomato; chopped |
| 1/2 | c | Fresh Cilantro; chopped |
| Grated Cheddar Cheese | ||
| Salsa | ||
| Whole Wheat or Corn Tortillas |
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