Michigan Bbq Style
| Yield: | 1 Servings |
| Categories: | Beef, Sauces |
| 1/4 | c | Onion -- minced |
| 1 | tb | Salt |
| 1 | ts | Paprika |
| 3 | tb | Chili sauce |
| 1/2 | ts | Cinnamon |
| 1 | Clove garlic -- minced | |
| pn | Cloves | |
| 1 | cn | Tomato puree |
| 1 | cn | Tomato soup |
| 3/4 | c | Water |
| 3 | tb | Vinegar |
| 2 | tb | Worcestershire sauce |
| Few drops liquid smoke | ||
| 2 | 4 pounds stewing or brisket | |
| Sesame seed buns |
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