Michigan Rocks
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Sifted All-Purpose Flour |
| 2 | ts | Baking Powder |
| 1/8 | ts | Salt |
| 1/2 | ts | Freshly grated Nutmeg |
| 1/2 | c | Butter, softened |
| 1 | c | Packed Light Brown Sugar |
| 2 | lg | Eggs |
| 1 | ts | Vanilla Extract |
| 1/2 | ts | Baking Soda |
| 1/2 | c | Sour Cream |
| 2 | c | Raisins |
| 2 | c | Coarsly Chopped Walnuts |
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