Mid-East Pilaf
| Yield: | 6 Servings |
| Categories: | Side dishes |
| 1 | tb | Vegetable oil |
| 1 | md | Onion; chopped |
| 1 | tb | Brown sugar |
| 2/3 | c | Cashew bits or halves |
| 1/3 | c | Raisins |
| 3 | c | Hot cooked rice |
| 1 | c | Chopped dried apricots |
| 1/4 | ts | Salt |
| 1/4 | ts | Ground cinnamon |
| 1/4 | ts | Turmeric |
| 1/4 | ts | Cracked black pepper |
| 1/8 | ts | Cardamom |
| 1/8 | ts | Ground cloves |
| 1/3 | c | Apple juice |
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