Migas #1
| Yield: | 12 Servings |
| Categories: | Eggs |
| 4 | tb | Butter |
| 3 | lg | Bell peppers; chopped |
| 3 | lg | Onions; chopped |
| 3 | lg | Tomatoes; chopped |
| 2 | Cloves garlic; minced | |
| 1 | lb | Bulk pork sausage; crumbled, fried and drained |
| 12 | Eggs | |
| 1/2 | c | Milk |
| 1 1/2 | c | Grated Cheddar cheese |
| 1/2 | -(up to) | |
| 1 | ts | Cumin |
| Salt to taste | ||
| Pepper to taste |
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