Mighty Muffins
| Yield: | 12 Servings |
| Categories: | Breads |
| Karen Mintzias | ||
| 1 1/2 | c | Whole bran cereal |
| 1 | c | Skim milk |
| 1 | Egg, beaten | |
| 1/3 | c | Molasses |
| 1/4 | c | Butter or margarine, melted |
| 1/2 | c | All-purpose flour |
| 1/2 | c | Whole-wheat flour |
| 2 | tb | Toasted wheat germ |
| 2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | c | Raisins |
| 1/2 | c | Chopped nuts |
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