Mike's Salse Di Pomodoro Alla Puttanesca
| Yield: | 1 Servings |
| Categories: | Italian, Pasta, Sauces |
| 2 1/2 | c | Canned plum tomatoes, peeled |
| 2 | tb | Olive oil |
| 3 | Garlic cloves, minced | |
| 2 | tb | Parsley, dried |
| 1/2 | ts | Oregano, dried |
| 10 | Anchovie fillets, chopped | |
| 1 | c | Kalamata oilves, sliced |
| 1 | Hot red pepper-small, minced | |
| 2 | ts | Capers |
| Salt and pepper to taste | ||
| Cooked spaghetti |
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