Mild Chile Sauce
| Yield: | 4 Servings |
| Categories: |
| 3 1/2 | lb | Tomatoes; cored and quartered |
| 2 | Anaheim chiles; stemmed and seeded | |
| 1 | lg | Onion; quartered |
| 1 | Clove garlic; peeled | |
| 3/4 | c | Sugar |
| 1 | tb | Salt |
| 1 1/2 | c | Cider vinegar |
| 3/4 | ts | Ground cinnamon |
| 3/4 | ts | Ground cloves |
| 1/2 | ts | Ground ginger |
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