Minced Fruit Pie
| Yield: | 1 Servings |
| Categories: |
| 1 | c | Raisins |
| 3 | Medium-sized tart green apples; peeled and cored | |
| 1/2 | sm | Unpeeled orange; seed removed |
| 1/4 | sm | Unpeeled lemon; seeds removed |
| 1/2 | c | Sweetener; (I use Sucanat) |
| 1/2 | c | Cranberry sauce; (I make my own) |
| 2 | tb | Brandy |
| 1 | tb | Quick-cooking tapioca |
| 1/2 | ts | Salt |
| 1/4 | ts | Cinnamon |
| 1/4 | ts | Ground cloves |
| 1/4 | ts | Nutmeg |
| Pastry for a 2-crust 9-inch pie |
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