Minced Meat Kabobs
| Yield: | 8 Servings |
| Categories: | Beef, Appetizers, Ethnic |
| 1 | lb | Ground round |
| 1/2 | c | Rice - cooked |
| 1 | tb | Onion - minced |
| 1 | tb | Fresh parsley - minced |
| 1 | tb | Fresh mint - minced |
| 1 | ts | Salt |
| 1/8 | ts | Ground allspice |
| 1/8 | ts | Ground cinnamon |
| 1/4 | ts | Ground pepper - fresh |
| 3 | sm | Zucchini - cut into 1 inch |
| 1 | Red bell pepper - cut into 1 inch | |
| 2 | tb | Olive oil - good quality |
| 1 | tb | Lemon juice |
| 1 | ts | Fresh mint - minced |
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